Recipe: Yummy Chocolate Cake

Chocolate Cake.

You can have Chocolate Cake using 19 ingredients and 8 steps. Here is how you cook it.

Ingredients of Chocolate Cake

1. Prepare of Cake.
2. Prepare 1 3/4 cups of all-purpose flour.
3. Prepare 2 cups of granulated sugar.
4. It's 3/4 cups of cocoa powder.
5. It's 2 tsp of baking soda.
6. You need 1 tsp of baking powder.
7. It's 1 tsp of salt.
8. It's 1 cup of buttermilk.
9. You need 1/2 cup of vegetable oil.
10. You need 2 of large egg.
11. It's 1 tsp of vanilla.
12. It's 1 cup of coffee, cooled.
13. You need of Frosting.
14. You need 6 ounces of semi-sweet chocololate.
15. You need 2 sticks of unsalted butter, room temperature.
16. It's 3 cups of powdered sugar.
17. It's 1 tsp of vanilla.
18. It's 1/2 cup of sour cream.
19. It's Pinch of salt.

Chocolate Cake step by step

1. Pre-heat oven to 170 degrees Celsius. Butter 2 8-inch round cake pan. Line the bottom with parchment paper..
2. For the cake: Mix all dry ingredients. In a separate bowl, mix all the wet ingredients except for the coffee. Combine the wet ingredients into the dry ingredients. Mix until well combined. Add the coffee inti the mixture and mix well making sure that there are no dry pockets in the cake batter..
3. Divide the batter evenly between two pan. Bake for 35-50 minutes or until the toothpick comes out without wet batter clinging to it..
4. Partially let the cakes cool down then take it out of the pan and let cool completely on a cooling rack..
5. For the frosting: melt the chocolate on a double boiler until smooth. Set aside to partially cool down..
6. Cream the butter with a stand or hand mixer. Gradually add the powdered sugar, salt and vanilla and mix until well combined..
7. Whisk in sour cream into the melted chocolate. Mix well until both ingredients are almost at room temperature and then pour the chocolate mixture into the butter mixture. Mix well until well combined and fluffy..
8. To assemble, place one cake at the bottom and place a frosting on top before adding the next cake on top. Do a crumb frosting and then refrigerate for 10-15 minutes. Complete the frosting afterwards. Decorate as desired..

How to Prepare Yummy Breakfast Coffee Smoothie

Breakfast Coffee Smoothie. These coffee smoothies won't magically make you a morning person, but hey, they could help. OK, it's not exactly the same, but it does taste pretty darn. Enter this banana coffee smoothie as a great breakfast option.

I don't know about you, but I can't get going in the morning without at least one cup of coffee in my system. Vegan smoothie: Make this smoothie vegan easily by using I love this! I don't breakfast because i am not hungry in the morning but I need my coffee but without. You can cook Breakfast Coffee Smoothie using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Breakfast Coffee Smoothie

1. You need 1.15 oz of Justin’s Almond Butter Packet.
2. You need 2 of whole ripe bananas.
3. It's 1 cup of coffee.
4. Prepare 1/2 cup of coffee flavored ice cream.
5. It's to taste of coffee creamer or milk.
6. Prepare to taste of Ice.

Coffee Breakfast Smoothie is the creamiest, most delicious HEALTHY breakfast you can imagine. It's loaded with dark chocolate flavor and powered with superfoods - raw cacao, chia seeds and oats. Watch this video to learn How to Make a a Breakfast Coffee Smoothie! - This Breakfast Coffee Smoothie is your morning meal on-the-go with everything you. Diethood » Recipes » Breakfast » Smoothies » Coffee Smoothie.

Breakfast Coffee Smoothie step by step

1. Add all ingredients into blender or Ninja. I personally break the bananas in half to accommodate my bullet’s capacity..
2. Begin blending, first on low. Then turn on high to make sure pulp is properly broken up (unless you like pulp, then skip this step!).
3. Pour into any cup of choice & enjoy! :).

This easy Coffee Smoothie recipe is the perfect way to start your morning! Made with coffee, oats, flaxseeds and bananas it's a. See more ideas about Coffee recipes, Yummy drinks, Coffee breakfast smoothie. Coffee Breakfast Smoothie - Natalie's Happy Health. If the idea of getting coffee and chocolate in your morning meal sounds appealing, the chocolate chai coffee smoothie might be the perfect option.

Recipe: Perfect Classic Coffee Cake

Classic Coffee Cake.

You can have Classic Coffee Cake using 14 ingredients and 12 steps. Here is how you cook that.

Ingredients of Classic Coffee Cake

1. Prepare of Coffee Sponge Cake.
2. You need 3/4 cup of white sugar.
3. Prepare 3 of eggs.
4. It's 150 g of butter (softened).
5. It's 1 cup of + 1 tbs self-raising flour.
6. You need 3 tbs of coffee essence.
7. You need of Coffee Buttercream.
8. Prepare 1.5 cup of powdered sugar.
9. Prepare 110 g of softened butter.
10. You need 1 tbsp of coffee essence.
11. Prepare of Coffee glacé top icing.
12. It's 2/3 cup of icing sugar.
13. It's 1 tsp of coffee essence.
14. Prepare 25 ml of boiling water.

Classic Coffee Cake step by step

1. Preheat oven to 190C.
2. Using an electric whisk, cream the butter and sugar for 3-4 minutes until pale and fluffy.
3. On a low speed mix in half the eggs and half the flour.
4. Add in the coffee essence.
5. Add in the remaining eggs and flour.
6. Spoon the cake mix into the tin and bake for 20-25 minutes.
7. Make the buttercream by combining the listed ingredients using a mixer.
8. Halve the cake to make a “sandwich”.
9. Spread the buttercream inside the sandwich.
10. Make the coffee glacé icing by mixing icing sugar with coffee essence, then gradually stir in the boiled water to a thick pouring consistency.
11. Pour the icing slowly over the center of the cake and spread gently.
12. Decorate with cocoa coffee beans (optional).