Sabtu, 16 Januari 2021

Recipe: Tasty Coffee Jelly

Coffee Jelly.

Coffee Jelly You can cook Coffee Jelly using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Coffee Jelly

  1. Prepare 2 cups of hot coffee (instant is fine).
  2. Prepare 2 tablespoons of sugar.
  3. You need 1 tablespoon of powdered gelatine.
  4. You need 4 tablespoons of warm water.
  5. It's of Whipped cream.

Coffee Jelly step by step

  1. Dissolve gelatine in the warm water.
  2. Dissolve sugar into the hot coffee.
  3. Combine gelatine in Step 1 into the coffee. Stir to mix..
  4. Pour jelly mixture into a shallow baking tray. Allow to cool before transferring to refrigerator to set..
  5. After at least three hours, the jelly should be firm and set. Using a knife, cut jelly cubes of 2-3 cms per side by running a knife vertically and horizontally across..
  6. Serve by scooping out the jelly and topped with whipped cream..

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