Recipe: Tasty Mousse Fluff or Ice cream base with flavor ideas

Mousse Fluff or Ice cream base with flavor ideas. Raspberry Chocolate Mousse is a delicious dessert with a stunning presentation in stemless wine glasses. Each layer is velvety smooth and creamy, and you can make it several days ahead of time. I've been sharing my original ideas for years.

The sweetened cream cheese mix is excellent by itself before adding the whipped cream. I enjoyed this low carb cheesecake mousse so much that I'm already planning to make it again. But, I may change up the flavors next time. You can cook Mousse Fluff or Ice cream base with flavor ideas using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Mousse Fluff or Ice cream base with flavor ideas

1. It's 250 gm of mascarpone.
2. Prepare 250 cc of heavy whipping cream. (May double to 500 cc).
3. You need 3-4 tbsp of sweetener (monkfruit, swerve, etc).
4. Prepare drops of Vanilla.
5. Prepare of Optional: chocolate, instant coffee, vanilla, PB, berry.

Chocolate mousse is intensely rich in chocolate flavor, but is also light and airy in mouth-feel. There are actually many varying recipes for chocolate mousse. Some with only whipped cream folded in, some with both the egg yolks and egg whites, and even some that are made with gelatin. Today we're making homemade fluff aka marshmallow creme.

Mousse Fluff or Ice cream base with flavor ideas instructions

1. Decide flavor: 1. Chocolate (prepare ganache 80 gms chocolate bits, 85% and cream to cover. Put in small bowl and micro by short pulses. 2. Vanilla, drops 3. Instant coffe, 1 or 2 tsp 4. PB, 1/2 to 1 cup. 5. Berry of choice 1/2 to 1 cup, mashed.
2. Place all ingredients in bowl and blend until firm..
3. Place in small mason jars. 250 cc cream gives btw 6 - 8 small mason jars. 500 cc cream gives 10 - 12 jars.
4. Place in fridge. Lasts a week or more. If freezing, take out 1 hour before serving..

Cream of Tartar: Cream of tartar stabilizes the egg whites and helps the mixture hold its stiff peaks. Vanilla Extract: Pure vanilla extract adds wonderful flavor. How to Make Homemade Marshmallow Creme & Video Tutorial. Two kinds of rich chocolate mousse, a jellied coffee fluff, and creamy, tangy panna cotta with fruit — they're all here. So much fun in the summer and a great alternative to ice cream. • Plus, get flavor ideas from around the world like Neapolitan and Indian Ice Cream.