Potato Rabdi (dessert). Rabdi/Rabri is an Indian dessert which is nothing but a sweet dish made by reducing and condensing the milk. Traditional recipe is a carb bomb but this Keto. Rabri is an Indian dessert or sweet which is a very tasty and yummy dessert.
Heat the pan, add butter and now remove water from potato and cook in butter. About Sweet Potato Rabdi Recipe: Sweet potato is no less than a superfood as it is loaded with fiber, Vitamin A and Vitamin C and minerals like magnesium and calcium. The milk in the recipe gives it a. You can cook Potato Rabdi (dessert) using 8 ingredients and 6 steps. Here is how you cook that.
Ingredients of Potato Rabdi (dessert)
- Prepare 1 of potato.
- You need 5 cups of whole milk.
- Prepare 2 tsp of sugar/ substitute/ honey.
- Prepare 5-6 of sandal flower petals.
- Prepare 2 tsp of butter.
- Prepare 1/2 tsp of corn flour.
- Prepare 1 cup of coffee creamer (powder).
- You need 9-10 of pistachio.
Sweet Potato Rabdi recipe - How to make Sweet Potato Rabdi. Serve the sweet potato rabdi chilled garnished with almond and pistachio. Add this delicious root veggie to rabdi, and you'll get natural sweetness without depending on sugar. Rabdi is traditional dessert from India made from full fat whole milk.
Potato Rabdi (dessert) instructions
- Peel the potato, grated it in the water.
- Heat the pan, add butter and now remove water from potato and cook in butter.
- Mix corn flour in 2 tsp milk, Add milk, petals and cornflour mixture in the pan.
- Continuously stirrer spoon and mix well.
- Once it's thick n almost half I quantity add sugar and cook 1 min more.
- Now garnish with pistachio or cashew almonds, can serve hot or cold.
Potato Rabdi Recipe by Sharayu Tadkal Yawalkar. Great recipe for Potato Rabdi. #milk Very tasty rabdi, simple to make. no. Rabdi is thickened sweet milk garnished with saffron and nuts. Milk is simmered and reduced on a low flame till it reaches a semi thick consistency. See recipes for Potato Rabdi (dessert) too.
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